I made this cake for Megan. It's gluten-free! (She has celiac...and she loves diagnosing everyone else with it.) I have dubbed this cake "the earthquake cake". It broke as I was putting it together and the frosting just melted into the crack. I guess I should have used Mom's famous fluffy-white frosting...
Megan was eager to eat it.
Or lick it like an ice cream cone...
Michael lit the sixteen candles...she actually turned 25, but I only had 16.
After a horrible rendition of "Happy Birthday" Meg put out the fire with her amazing anti-fire breath:
Here's a few pics of a bunch of us hanging out and eating cake:
oh my that cake was so delicious!!
ReplyDeleteHey peep! You need to step out from behind the camera more often :) I miss seeing your beautiful face!
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